Naples Grape Pie: A Finger Lakes Must-Have for Family Gatherings
Unique to the Finger Lakes, Grape Pies were created in the 1950s and credited to long time Naples, NY resident Irene Bouchard. Best made with grapes freshly picked in the late summer and early fall, the rich purple color and texture reminds me a bit of blueberry pie, only better. Once you bite into a slice of this deliciously juicy, sweet but tart pie you are sure to crave a whole pie! …
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